Availability: In Stock Soon Contact Us For More Details ₱1,415. Brandy de Jerez. Today it is sold in more than 30 countries and enjoyed by millions. Felipe II Brandy de Jerez, Spain, Jerez - Xeres - Sherry Bottle (750ml) $ 19 .43 $ 25.91 / 1000ml ex. A Brandy de Jerez it is produced in Sherry country in the south of Spain following the traditional Solera system in ex Sherry casks. - Wine has been made in the Jerez region of Spain for more than 3,000 years. BRANDY » Fundador Gold Reserve - 1.75L | Spanish Brandy de Jerez; Fundador Gold Reserve - 1.75L | Spanish Brandy de Jerez. Fundador Brandy is made at the oldest bodega in Jerez, dating back to the 1730s and was the first brand to be marketed at "Brandy de Jerez" in 1874. Brandy de Jerez is a brandy that is matured in a solera system in the Jerez area of Andalusia, Spain (exclusively matured within the "Sherry Triangle", the municipal boundaries of Jerez de la Frontera, El Puerto de Santa María and Sanlúcar de Barrameda, in the province of Cádiz). It is more often called brandy de Jerez and it uses the solera system of adding young spirits to older barrels during aging. Made using Airen and Palomino grapes, Fundador (literally 'Founder') was the first brand marketed as a 'Brandy de Jerez and is aged in a sherry-soaked Solera. Fundador Brandy: Brandy: Fundador Fundador is aptly named—it was the first brand to be marketed by Pedro Domecq Loustau. Subscribed under the Denomination of Origin, Brandy de Jerez is produced exclusively in Jerez. This is an apt name because it was the first brand to be marketed as a 'Brandy de Jerez' way back in 1874. Its traditional grape. These brandies tend to be sweeter and have a fuller flavor than other brandies. Brandy is the name used for a wide range of potable spirits, made mostly from grape wines but sometimes also from other fruits (for fruit brandies see Eaux-de-Vie). Fundador means 'Founder' in Spanish. Founded in 1969, the IWSC is made up of … Fundador is the market-leading Spanish grape brandy. Each one of these nurtures soleras of over 100 years of age: the emblematic Manzanillas of Sanlúcar de Barrameda, the wines of the Conde de Aldama and the finest of Brandies, Punto Azul, aged in butts of oak from Costa Rica. Brandy de Jerez is a brandy that is matured in a solera system in the Jerez area of Andalusia, Spain (exclusively matured within the "Sherry Triangle", the municipal boundaries of Jerez de la Frontera, El Puerto de Santa María and Sanlúcar de Barrameda, in the province of Cádiz). Brandy de Jerez comes from around the Andalucian city of Jerez, the same place sherry is made. Brandy de Jerez or Sherry Brandy is a spirit produced by distilling wine, just like cognac, armagnac or grappa. To access this website you must confirm that you are of legal age. In a multitude of Spanish-speaking countries around the world, as well as in more casual settings like bars and nightclubs, Brandy de Jerez is frequently being served as an everyday libation, usually on the rocks with Coke or ginger ale.


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